This pepperoni will take your pizza to the NEXT LEVEL. Made with sun-dried tomatoes, lots of fennel and spices, this seitan pepperoni is great even on its own!
The BE-Hive strives to make plant-based eating easier and more accessible through their all vegan meats & cheese. Born in Nashville, The BE Hive is a collective and a campaign for GOOD. They're masters at creating plant based whole foods, at an affordable price in an effort to make plant-based eating more accessible and sustainable.
Vital Wheat Gluten, Filtered Water, Canola Oil, Beans (Great Northern Beans, Water, Salt, Calcium Chloride), Sundried Tomato (Sun Dried Tomatoes, Water, Sulphur Dioxide, Citric Acid, Glucose), Salt, Apple Cider Vinegar, Sugar, Red Wine Vinegar, Tomato Paste, Garlic Powder, Nutritional Yeast, Lactic Acid, Fennel Seeds, Paprika, Mustard Seeds, Smoked Paprika, Red Pepper Flakes, Onion Powder, Black Pepper.
Contains Wheat. Manufactured on equipment that also processes Soy.
Suggested Uses: Epic pizza, Italian cold cut sandwich
I have tried many vegan pepperoni's & have been unsuccessful with taste but these right here!! Once you cook these babies, it's nothing but pure goodness.
I haven't been impressed with vegan pepperoni's in the past but these were delicious right out of the pack! Delicious and great macros with 18g protein per 110 calories, that's double the protein per calories as some other vegan protein options. I'll be using these a lot!
They were great
Whether these amazing slices are used as pizza toppings or aired with fig spread, vegan cheese and crackers, you won’t be disappointed!