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All Vegetarian Inc.'s Smoked Vegan Drumsticks are made with soy-protein and a sugarcane stick "bone." Toss them with a little BBQ sauce, teriyaki sauce, or hot sauce to make buffalo wings, and enjoy.
All Vegetarian's Smoked Vegan Drumsticks are made with soy-protein and a sugarcane stick "bone." Toss them with a little BBQ sauce, teriyaki sauce, or hot sauce to make buffalo wings, and enjoy!
Non-GMO textured soy protein, Non-GMO Soybean Protein (Powder), Pea Starch, Sugarcane Stick, Sea Salt, Brown Sugar, Non-GMO Sunflower Seed Oil, Natural Vegan Seasoning.
Contains Wheat and Soy.
Thaw drumsticks completely.
- Arrange drumsticks on baking pan lined with parchment paper.
- Preheat oven to 375 degrees. Brush surface of drumsticks with oil.
- Bake drumsticks, turning after 6 minutes. Bake for another 6 minutes and check to see if the surface of the drumsticks are turning crispy. If so, brush with more oil.
Deep-fry or Air-Fry
- Follow the directions on your deep-fryer or air-fryer, and start with a small test batch.
Absolutely delicious and the same ones we got from our favorite vegan restaurant. We moved and can't get takeout from there anymore, so I was so happy to find these and stock up!
I live these so much. The first time I tried them following the oven directions and thought they were pretty good. However, my absolute favorite way to eat them is by cooking them with a little oil in a frying pan until they get a little char on each side, then slathering in BBQ sauce. I just devoured a plate full tonight and felt compelled to post a review.
These incredible vegan drumsticks are so delicious. They are a regular part of our menu, and can be enjoyed either for breakfast, lunch or dinner.
It's a pleasure to write this review , as not only is the vegan chicken tastie~there is so many different ways to prepare it. Me personally have this at leat four times per week:)